Cook

A Cook 1 will accurately and efficiently prepare, portion, cook from scratch, and present a variety of hot and/or cold food items for various meal periods in various outlets/preparation locations according to the outlet/preparation location recipes and SOPs and within current health and safety standards set forth by Ocean Casino, local, state, and federal regulatory agencies.

Position Responsibilities

• Prepares and cooks food from scratch to order based on recipes, SOPs, and verbal instruction by the room chef, sous chef, and/or manager on duty.
• Prepares and cooks food in an ala carte style of service, banquet/catering style of service, and buffet style of service.
• Provides the highest quality of food and service to customers on Ocean Casino property and/or at offsite events representing Ocean Casino at all times.
• Reads food orders and/or receives verbal instructions on food required by guests and prepares, cooks, and...

Are you a talented and passionate Line Cook / Chef looking for a new opportunity? Look no further! Brunswick Cove Living Center, LLC is seeking a skilled Line Cook / Chef to join our dynamic team. In this role, you will be responsible for food preparation, cooking, and plating in our dining services department. We are looking for someone who is friendly, dedicated, and committed to delivering exceptional meals and dining experiences to our residents.

At Brunswick Cove Living Center, LLC, we pride ourselves on providing high-quality and delicious meals for our residents. As a Line Cook / Chef, you will have the opportunity to showcase your culinary skills and creativity by preparing a variety of dishes that meet the dietary needs and preferences of our residents. The ideal candidate will have a friendly and approachable demeanor, creating a positive and welcoming atmosphere in the kitchen.

Core Values

At Brunswick Cove, we believe in treating...

Walnut Ridge Assisted Living, a community of Navion Senior Living, is seeking cooks to assist in the preparation, oversight, and serving of meals. Our cooks are responsible for delivering top notch food service in a high-quality, cutting-edge Community. The successful candidates will employ their culinary and managerial skills in order to play a critical role in maintaining and enhancing our resident's satisfaction.

Requirements

• Maintains a current ServSafe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become ServSafe certified
• High School diploma or GED accepted
• A culinary apprenticeship or training is preferred
• One (1) year job related experience including food preparation, full-line menu items and therapeutic...

Walnut Ridge Assisted Living, a community of Navion Senior Living, is seeking cooks to assist in the preparation, oversight, and serving of meals. Our cooks are responsible for delivering top notch food service in a high-quality, cutting-edge Community. The successful candidates will employ their culinary and managerial skills in order to play a critical role in maintaining and enhancing our resident's satisfaction.

Requirements

• Maintains a current ServSafe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become ServSafe certified
• High School diploma or GED accepted
• A culinary apprenticeship or training is preferred
• One (1) year job related experience including food preparation, full-line menu items and therapeutic diets
...

Walnut Ridge Assisted Living, a community of Navion Senior Living, is seeking cooks to assist in the preparation, oversight, and serving of meals. Our cooks are responsible for delivering top notch food service in a high-quality, cutting-edge Community. The successful candidates will employ their culinary and managerial skills in order to play a critical role in maintaining and enhancing our resident's satisfaction.

Requirements

• Maintains a current ServSafe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become ServSafe certified
• High School diploma or GED accepted
• A culinary apprenticeship or training is preferred
• One (1) year job related experience including food preparation, full-line menu items and therapeutic diets
...

Coons Franklin Lodge is a historic family-owned resort located on Trout Lake, known for its pristine waters and breathtaking surroundings. We have been accommodating generations of families since 1892 and offer a range of exclusive amenities and activities. As a Line Cook at Coons Franklin Lodge, you will play a vital role in ensuring the highest quality dining experience for our guests during the summer season.

As an American Plan resort, all meals are included with a guest's stay, and our gourmet cuisine is a major draw for visitors. We are looking for a talented and passionate Line Cook to join our team and contribute to our exceptional dining services. Your role will include preparing and cooking meals, ensuring food safety and hygiene standards are met, and maintaining a clean and organized kitchen environment.

In addition to your culinary responsibilities, as an employee at Coons Franklin Lodge, you will have the opportunity to enjoy the beautiful surroundings and...

This is considered a part-time, hourly, non-benefits eligible position. The minimum starting rate for the position is $19.26 per hour.

Responsible for helping with the preparation, cooking, transport, and service of catering events according to supervisor’s instructions and Catertrax sheets.   

Requirements

Assists other chef/cooks as needed as well as other kitchen workers and performs other duties as necessary or as instructed.

Ensure the highest standard in sanitary kitchen procedures, food preparation, and food storage by following the guidance of the leadership in the kitchen.

Demonstrates willingness to learn and grow by following the instructions given by catering lead cook and catering chefs.

...

This is considered a part-time, hourly, non-benefits eligible position. The minimum starting rate for the position is $20.57 per hour.

Responsible for following instructions provided by Catering Chefs and seeing events thru from beginning to end when Catering Chefs are not present by leading the BOH staff thru execution of the event.  This may include loading and transport between buildings on campus.  It will include all other elements of prep, cooking, serving and wrapping up an event according to Catertrax orders and full-time catering team guidance. Typical workdays fall on Tuesday-Saturday.  

Requirements

• Ensures that food is properly and safely prepared, stored, and served while complying with...

The Cook prepares, cooks, serves, and provision of quality meals and nutritional services to patients, staff and guests. The individual is responsible for accurately and efficiently cook meats, fish, vegetables, soups, and other hot food products as well as prepare and portion food products prior to cooking. Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or marinating. Must be knowledgeable of and consistently compliant with standard portion sizes, cooking methods, quality standards and kitchen rules, recipes, policies, and procedures.

Essential Duties:

• Practice appropriate hygienic practices
• Practices appropriate hand hygiene and glove use
• Employs hygienic practices
• Uses hair restraints and beard guards properly
• Follows facility practice for dealing with employees who have symptoms of contagious illness (e.g.,...

Buddy's Bagels, Sarasota's beloved bagel joint, is on the hunt for a few eggceptional cooks. Are you up for the challenge? We're seeking seasoned cooks with at least 1 year of experience in a busy, made-to-order/short order setting. Our menu consists of hot & cold deli sandwiches and breakfast sandwiches - so being an eggspert egg maker is essential.

We're open 7 days a week, serving breakfast and lunch from 7AM to 2PM. Typical shifts are 6:30AM to 2:30PM. Weekend availability is absolutely essential (but you can rotate), and we operate on most holidays. As a food service pro, you know the drill.

At Buddy's Bagels, our Cooks start at $16/hour, plus you'll also receive a cut of the daily tip pool, typically adding an extra $150-$200/week to your earnings. Even better, you get the perk of avoiding Sarasota rush hour traffic, having your afternoons free, and a free shift meal. Talk about a sweet deal!

Professionalism, personal hygiene, maintaining a...

Pay Rate: $18.50 - $20.50/hour (dependent on experience)

JOB SUMMARY

Prepares and produces nutritious, well‑balanced meals in accordance with current applicable federal, state and local standards, guidelines and regulations, established policies and procedures, to assure that quality food service is provided at all times.

ESSENTIAL FUNCTIONS

• Prepares foods in a timely manner, in accordance with sanitary regulations, and in accordance with planned menus as well as established policies and procedures.
• Develops and maintains a good working rapport with inter‑department personnel to assure that food service is properly maintained to meet the needs of the residents.
• Handles, stores, and rotates foods and supplies in the proper manner.
• Assures that the food production area and equipment are in good condition, properly sanitized and free of safety hazards.
• Supervises the...

Rate: $16+/hr depending on experience

About the Role

We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for menu. Line Cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals.

Responsibilities

• Set up and stocking stations with all necessary supplies
• Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
• Cook menu items in cooperation with the rest of the kitchen staff
• Stock inventory appropriately
• Ensure that food comes out simultaneously, in high quality and in a timely fashion
• Comply with nutrition and sanitation regulations and safety standards

Requirements

• Proven cooking...

Arbor Ridge at Kernersville is seeking cooks to assist in the preparation, oversight, and serving of meals. Our cooks are responsible for delivering top notch food service in a high-quality, cutting-edge Community. The successful candidates will employ their culinary and managerial skills in order to play a critical role in maintaining and enhancing our resident's satisfaction.

Requirements

• Maintains a current ServSafe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become ServSafe certified
• High School diploma or GED accepted
• A culinary apprenticeship or training is preferred
• One (1) year job related experience including food preparation, full-line menu items and...

Pay Rate: $18.50 - $23.00/hour (dependent on experience)

AM or PM Shift is available

Welcome Bonus: $5,000

Acacia Creek Retirement Community, located on the hills above Union City, is looking for a Cook II to join our team.

You will be offered:

1. Work/life balance working 40-hour weeks.
2. Financial and physical wellbeing through our comprehensive health benefits, PTO, company bonus contribution to 401(K) plans, plus 401(K) company matches
   1. Full medical, dental for yourself and your family, plus over three weeks of vacation
   1. Christmas bonus
   1. Free meals
3. Professional growth, learning to cook international cuisines plus tuition reimbursement
4. Be part of a team that is supportive, fun, and caring

ABOUT US

Acacia Creek is a not-for-profit continuing care...

Kennesaw Place, a community of Navion Senior Living, is seeking cooks to assist in the preparation, oversight, and serving of meals. Our cooks are responsible for delivering top notch food service in a high-quality, cutting-edge Community. The successful candidates will employ their culinary and managerial skills in order to play a critical role in maintaining and enhancing our resident's satisfaction.

Part-Time Shifts available!

Ideally looking for experience as a cook who can assist in unloading the food delivery truck.

Requirements

• Maintains a current ServSafe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become ServSafe certified
• High School diploma or GED accepted
...

At Middlebury our Cooks are responsible for the preparation, cooking, transport, and serving of scheduled menu items according to supervisor’s instructions and food production sheets. Cooks will ensure that food is properly and safely prepared, stored, and served while complying with all applicable sanitation, health, and personal hygiene standards, appropriately using supplies and equipment to minimize loss and waste.

This is considered a part-time, hourly, non-benefits eligible position. The starting salary range for the position is $19.26- $23.59 per hour.

Some of the hours worked could also qualify for hourly shift differential rates

Hours...