Grill Cook

The Opportunity:

Are you passionate about food, hospitality, and fitness? East Bank Club is looking to add a Grill Cooks to our team! 

The Grill Cooks is responsible for the preparation of hot and cold menu items. As a Grill Cooks, will ensure the cleanliness of the assigned station, reach-ins, sinks, and countertops. You will also store the unused foodstuffs in proper fashion, and proper reheating and holding of all daily stock.

Schedule:

5:30am-3pm

OR

1:30pm 11:30pm

40 hours a week

Job Responsibilities:

• Preparation, cooking, and servicing of all menu items.
• Maintain service, production, and preparation specials on all menu items.
• Maintain all food products at proper holding temperatures.
• Keep area neat and organized at all times - Products properly labeled, dated, and rotated - Coolers clean and...

Location: Amphitheater Concert Venue: Great Park Live (on-site)

Job Type: Part-time 

Job Description:

As a Grill, Fry, and Prep Cook, you will be responsible for preparing and cooking food to the highest standards, maintaining a clean and safe kitchen environment, and contributing to an exceptional dining experience for our guests. This role requires flexibility, speed, and precision, especially during peak concert times.

Responsibilities: Stations vary/rotate per shift.

- Grill Cook: Grill various meats, vegetables, and other food items as per the menu specifications. Ensure food is cooked to the correct temperature and presented attractively.

- Fry Cook. Operate fryers safely and efficiently to prepare fried foods such as fries, chicken tenders, and other menu items. Monitor oil temperature and quality.

- Prep Cook: Prepare ingredients by washing, chopping, and portioning as per recipes. Assist in the preparation of salads,...

StaffWerk is currently seeking skilled and experienced Grill Cooks, Fry Cooks, and Line Cooks to join our dynamic team. As a leading provider of temporary and ongoing staffing in the hospitality industry, we are dedicated to delivering exceptional service to our clients. These roles are essential for preparing a variety of dishes and ensuring that food is cooked to perfection.

Responsibilities:

• Prepare and cook a range of dishes across different cooking methods
• Ensure all dishes meet quality standards for taste and presentation
• Set up and maintain workstations, keeping them organized and clean
• Assist with food preparation tasks such as chopping, marinating, and seasoning
• Collaborate with kitchen staff to ensure timely and efficient service
• Adhere to food safety and sanitation guidelines at all times
• Monitor inventory and assist with ordering supplies as needed
...

Founded by the Sisters of Charity of New York, the University of Mount Saint Vincent is an academically excellent, authentically inclusive, Catholic and ecumenical liberal arts University. The University combines a strong core curriculum with a full array of majors in the liberal arts and, within the tradition of liberal education, selected professional fields of study.

At Mount Saint Vincent, a student’s education extends beyond knowledge, skills, and preparation for work. We seek the development of the whole person. In the spirit of Vincent de Paul and Elizabeth Ann Seton, we foster an understanding of our common humanity, a commitment to human dignity, and a full appreciation of our obligations to each other.

Through its School of Professional and Continuing Studies, the University extends its primary undergraduate mission by offering high quality graduate studies in business, education and nursing and an array of undergraduate and certificate programs serving...

Job Overview: StaffWerk and the StaffWerk APP

We are seeking a skilled Prep Cook/Grill Cook to join our team in the food industry. As a Prep Cook/Grill Cook, you will play a vital role in meal preparation and ensuring the smooth operation of our kitchen. If you have a passion for culinary arts and enjoy working in a fast-paced environment, we would love to hear from you.

It's easy...Download our Free StaffWerk App now, on the App Store or Google Pay and take control of your schedule

Responsibilities:
- Assist in food preparation and cooking under the supervision of the chef or head cook
- Follow recipes and portion control guidelines to ensure consistency and quality
- Prepare ingredients by washing, chopping, and measuring as directed
- Properly handle and store food to maintain safety and sanitation standards
- Operate kitchen equipment such as knives, slicers, mixers, and grinders
- Assist with...

The Opportunity:

Are you passionate about food, hospitality, and fitness? East Bank Club is looking to add a Grill Cooks to our team! 

The Grill Cooks is responsible for the preparation of hot and cold menu items. As a Grill Cooks, will ensure the cleanliness of the assigned station, reach-ins, sinks, and countertops. You will also store the unused foodstuffs in proper fashion, and proper reheating and holding of all daily stock.

Job Responsibilities:

• Preparation, cooking, and servicing of all menu items.
• Maintain service, production, and preparation specials on all menu items.
• Maintain all food products at proper holding temperatures.
• Keep area neat and organized at all times - Products properly labeled, dated, and rotated - Coolers clean and organized at all times.
• Proper requisitioning and transfer of all needed items for the...